Recipe: Chicken Satay

January 20, 2012 By

Chicken Satay is one of my all-time favorite Indonesian dishes.  Here is a recipe for how we make it here {thank you to my dear friend Beth for the recipe!}

 

Satay:

  • 1 Tbs. ground coriander
  • 2 lbs. boneless, skinless chicken breasts, cut into small pieces
  • 1tsp. salt
  • 3 cloves garlic, minced
  • 1 chicken bouillon cube
  • 1 Tbs. sugar
  • 1 tsp. white pepper
  • Mix together and add chicken
  • Then add:
  •  1/4 cup sweet soy sauce (or add a small amount of brown sugar to regular soy sauce)
  • 2 Tbs. oil
Let marinate for at least 30 minutes.  Then, put all the chicken on skewers and grill up! Serve with peanut sauce, grilled veggies, and rice.
Peanut Sauce:
  • 2 Tbs. creamy peanut butter
  • 2 Tbs. soy sauce
  • 1-2 cloves garlic, minced
  • 1/4 cup water
  • 1 Tbs. brown sugar
In a non-stick pan, combine all ingredients, stirring constantly over medium heat until peanut butter has melted. Spoon over rice and chicken. Enjoy!!

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16 Comments

  • Candice

    This sounds so YUM! Thank you for sharing. I’m going to cook this up tomorrow night!

  • Ruth

    Wow! Yum! Thanks for sharing… I have pinned it :)

  • Anonymous

    Ah, my kids just LOVE satay!!! Thai food is one of our favorites. When we go to our favorite restaurant, the kids make their meal out of multiple orders of this appetizer and bowls of white rice. Think it’s in their blood. Their dad (my hubby) is Filipino! :-)

  • http://www.domesticserenity.org/ Daniele @ Domestic Serenity

    Oh…yum! I seriously think we’ll have this tonight! Thank you.

  • jennifer

    This sounds yummy. My son is allergic to peanuts, though. Have you ever made peanut sauce with almond butter? I wonder if it would taste similar enough to be believable?

  • Georgina

    My hubby would love this, and it sounds easy enough that I might actually make it. Thanks for sharing!

  • Brandy

    So excited to make this!

  • Janelle

    This looks SO delicious and I am going to FOR SURE make it for the family! Thanks Joy!

  • Jennifer

    This sounds delicious.

  • kimmya

    Oh yum I cant wait to try this out!!:)Thanks!

  • http://walkinthenameoflove.blogspot.com/ Ally

    This looks so yummy! I can’t wait to try it! Thank you for sharing!

  • Junglewife

    Yum! I actually have Chicken Sate saved in one of my drafts to get posted on my blog as one of my “favorite recipes” one of these days when I have a few minutes to actually get it posted. You beat me to it!

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  • http://www.facebook.com/profile.php?id=733519491 Shonda Knowlton

    Can this be cooked in the oven? Griller not up and running in winter!

    • Junglewife

      Yes, it can definitely be cooked under the broiler. I’m not sure about the regular oven but I would try it under the broiler! :-)

      • Joy

        Yes, Sarah is right it can certainly be done in the broiler. I also have a little stove top grill thingy (very descriptive huh?!) that I use to grill the chicken. Hope that helps! Thanks Sarah for helping me out!! :)